Tender, well-seasoned fried calamari with a side of Sriracha mayo—it doesn’t get better than this!
Calamari is the Italian word for squid, a cousin to octopus. Squid is firm and white with a mild, slightly sweeter taste that lends itself to so many flavors. We make sure that we cook and season our calamari well for you to enjoy! With a side of Sriracha mayo, bang-bang squid is a meal you’d want to devour.
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